手工擀皮精制水饺 Handmade Dumplings (50pcs-per-bag)

烹饪过程：水滚时，将冰冻水饺放入滚水中，
用勺子搅拌，待水从新滚后加入半碗冷水。重复以上动作三次。
Cooking Directions: Put the products directly into boiling water and stir. When the water re-boils, pour half a cup of cold water. Repeat steps 3 times.