点心类 Dim Sum

烹饪过程:将产品放入擦过油或放有湿布的蒸笼,待水滚后将蒸笼上锅,蒸大约 8 到12 分钟。
Cooking Directions: Place products into a steamer that has been wiped with oil or has a wet cloth. When the water boils, place the steamer on the pot. Steam for approximately 8 – 12 minutes.

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