酥饼类 Pastries

烹饪过程：将烤箱升至 375 度，将产品直接放入烤箱，烤 10–12 分钟，然后将烤箱升到 425 度再烤 5 分钟，至表面金黄色。
Cooking Directions: Preheat the oven to 375°F. Bake the product directly in the oven for approximately 10 minutes. Raise the temperature to 425°F and bake for another 5 minutes, or until the sides turn golden brown.